Fairuz is named after the most famous singer of Lebanon. One of London's most relaxed and intimate Lebanese restaurants, Fairuz still respecting all the traditions. From the warmth and intimacy of the decor, natural handmade tables, formal service, at the time of the appearance of olives and chilled salad veg upon arrival. The presentation and the development of cooking, and also the attentiveness and enthusiasm of the staff, all nice bright. The decor is a warm yellow with turquoise touches. There is a General feeling of authenticity Bohemian among employees and customers. The cooking bursts with Eastern Mediterranean cuisine, old favorites, tabbouleh, rules moukalla and passengers to take new steps to dance on your tongue. Top-level and grilled dishes like farrouj musakhan gulim, grilled chicken wrapped in pita bread with onions, pepper and special herbs which is then baked.